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Vegan Raspberry Butter Cookies
Vegan Raspberry Butter Cookies

Before you jump to Vegan Raspberry Butter Cookies recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going a lot more green.

Start with changing the lights. Obviously you shouldn’t confine this to only the kitchen area. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more at first, but they last ten times longer, and use less electricity. Making use of these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to get the habit of turning off the lights when there is nobody in a room. In the kitchen is where you’ll regularly find members of a family, and often the lights are not turned off until the last person goes to bed. Obviously this also happens in some other rooms, not merely the kitchen. Try keeping the lights off unless you absolutely need them, and discover exactly how much electricity you can save.

The kitchen by itself offers you many small methods by which energy and money can be saved. It is pretty uncomplicated to live green, of course. Largely, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to vegan raspberry butter cookies recipe. To make vegan raspberry butter cookies you need 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegan Raspberry Butter Cookies:
  1. You need all-purpose flour
  2. Prepare salt
  3. Take white sugar
  4. Prepare vegan butter (slightly soften and cut into cubes)
  5. Provide plant-based milk (I use soy milk)
  6. Provide vanilla extract
  7. Prepare rum extract
  8. Prepare raspberry jam
  9. Take Optional : powdered sugar for dusting
Steps to make Vegan Raspberry Butter Cookies:
  1. In a medium bowl, mix flour and salt using whisk. Set aside.
  2. Preheat oven to 170 °C. Line 1 extra large baking sheet (or 2 medium) with parchment paper.
  3. Add the softened vegan butter to the bowl of a Stand Mixer and fit with a paddle attachment. Beat on medium until creamy (about 30 secs). Then add the sugar and beat on medium until incorporated. Scrape down sides as needed. Now add the vanilla and rum extract and mix on medium (about 30 secs).
  4. Turn to low speed and gradually add the flour. Mix until combined or start to form a dough.
  5. Using a half-tablespoon measuring spoon, scoop the dough and roll into smooth balls. Then place them on your baking sheet about 1 inches apart.
  6. Make the indentations by using the back of a ¼ teaspoon measuring spoon. Press down gently. (some cracks are normal. just smooth them back using your fingers). Place the tray of unbaked cookies into the refrigerator for at least 10 minutes.
  7. Using a small spoon, fill each cookie with jam (don't overfill or it will spill out during baking).
  8. Bake in the oven for 15 minutes or until lightly golden brown. Remove from oven and let cool on cooling rack for 10-15 minutes before serving. Dust with powdered sugar if desired.

I could have bought some at the grocery store but wanted a healthier version, and ones that tasted good too. The reason I prefer baking my own cookies is because I don't like feeling awful after eating a treat. The whole point of eating something you look. Buttery almond and vanilla shortbread cookies filled with raspberry jam and drizzled with glaze. Make sure you didn't miss yesterday's Chocolate Turtle Cookies.

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