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Paella
Paella

Before you jump to Paella recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

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We hope you got insight from reading it, now let’s go back to paella recipe. To make paella you only need 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Paella:
  1. Provide fresh mussels
  2. Provide peas
  3. Take green beans, cut into short lengths
  4. You need olive oil
  5. Get boneless chicken breast, cut into chunks
  6. Get king prawns, peeled and deveined
  7. Provide large spanish onion
  8. You need large cloves of garlic
  9. Provide medium tomatoes, chopped
  10. Use handful of fresh parsley
  11. Provide chicken stock
  12. Provide of saffron threads
  13. Provide paella rice
  14. Take chorizo, sliced
  15. Take green stuffed olives, sliced
  16. Take smoked paprika
  17. Get salt and pepper to taste
  18. Use red pepper, sliced
  19. Take squid, cut into rings
Steps to make Paella:
  1. Soak the saffron in 3 tablespoons of hot water. Then heat the wine in a pan and add the mussels. Cover with a lid and cook until open.
  2. Heat half the oil in a paella pan or large frying pan. Season the chicken with salt and paprika, and fry until starting to brown. Add the king prawns and fry until pink.
  3. Remove from the pan then add the onions and garlic and fry until the onions soften and brown. Then add the red pepper, tomatoes and parsley and cook for 3 mins.
  4. Stir in the stock, saffron liquid and the liquid the mussels were cooked in. Season with salt and pepper and bring to the boil. Stir in the rice, chicken, prawns, squid, chorizo, beans and peas.
  5. If using an oven, preheat to 180°C, then add the paella. Cook for 15 minutes. If using the hob, cook over a medium hear for about 10 mins, stirring occadionally. Add the olives and mussels and cook for another 10 minutes. When done, serve straight from the pan and enjoy!

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