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Stuffed Shells
Stuffed Shells

Before you jump to Stuffed Shells recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

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You may possibly prefer cooking with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. You get the greatest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying as well as cool drying your dishes instead of heat drying them.

From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is something we can all do, without difficulty. A lot of it really is merely using common sense.

We hope you got insight from reading it, now let’s go back to stuffed shells recipe. You can have stuffed shells using 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Stuffed Shells:
  1. You need 10 jumbo shells cooked al dente
  2. Provide 1 pound hamburger
  3. Prepare Half small onion, diced
  4. Prepare 1 cup caesar dressing
  5. Provide 1/2 cup sour cream
  6. You need 1/4 cup parmesan
  7. Provide Tsp black pepper
  8. Use Tsp salt
  9. Provide Tsp garlic powder
  10. Use Tsp onion powder
  11. Get 1 cup spaghetti sauce
Steps to make Stuffed Shells:
  1. Preheat oven to 375. Brown hamburger with the onion and spices, drain grease
  2. In medium bowl, combine dressing, sour cream and parmesan, mix well to combine
  3. Add meat, mix well
  4. Pour the spaghetti sauce in bottom of dish. Stuff shells with meat mixture and place in baking dish. Sprinkle top with parmesan if desired.
  5. Bake 20 minutes until hot and bubbly. I sprinkled top with parsley for presentation.

Easy, cheesy Stuffed Shells (with a secret ingredient in the filling!!) that can be assembled and in the oven in a matter of minutes. This easy dinner recipe is incidentally vegetarian and made with the. These creamy stuffed shells are filled with roasted butternut squash and a tangy spinach "ricotta." Butternut squash stuffed shells are the ultimate fall comfort food! Stuffed shells recipe with spinach and three kinds of cheese! Ricotta, parmesan, and mozzarella pair nicely with a homemade sausage marinara sauce.

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