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Vegetable Pulao
Vegetable Pulao

Before you jump to Vegetable Pulao recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. The worst part is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. Going to the gym isn’t something people decide to do when they get off from work. We want a yummy, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making healthy decisions doesn’t have to be a pain. With practice you can get all of the nutrients and the exercise that you need. Here are some of the best techniques to be healthy and balanced.

Choose water over other refreshments. Soda and coffee, when consumed in moderation, aren’t that bad. Getting all of your hydration from them is a awful idea. Choosing water instead of other beverage adds to your body’s health and helps it stay hydrated. You’re also cutting hundreds of calories away from your diet— without having to resort to terrible tasting diet food. Successful weight loss efforts often depend entirely on water consumption.

There are a good deal of things that work toward your getting healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every single day, can do a lot to make it easier to get healthy and lose pounds. Being smart about the decisions you make each day is a start. Getting as much physical exercise as possible is another factor. The numbers on the scale aren’t the only indication of your health levels. You want your body to be powerful too.

We hope you got insight from reading it, now let’s go back to vegetable pulao recipe. You can cook vegetable pulao using 16 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Vegetable Pulao:
  1. Get 500 g rice
  2. Take 250 g peas
  3. Get 250 g Carrot
  4. Prepare 3 potatoes medium size
  5. You need 1 cup Clarified Butter
  6. Use 4-5 tbsp green chili paste
  7. Take 3-4 Tbsp Ginger garlic paste
  8. You need 250 g Yogurt
  9. Take 2 Tbsp salt
  10. Provide 2-3 Cloves
  11. You need 1 Tbsp black pepper powder
  12. Prepare 2 Star Anise
  13. Prepare 2 inch cinnamon
  14. Use 2 bay leaves
  15. Take 4-5 black pepper
  16. Get 4 Glass water
Steps to make Vegetable Pulao:
  1. SB se pehly Ak patili mein ghee ko garam Karen,
  2. Phir is mein lehsan adrak ka paste, green chilli ka paste, Kali Mirch, long, darcheeni, biryani ke phool, tez pat, dal ke 2-3 mint tak fry Karen,
  3. Phir is mein dahi ko achi tarhan phant ke dalen or 1-2 mint tak mazeed pakaen,
  4. Phir is mein gajar or mattar dalen or 3-4 mint tak pakaen ta ke matar or gajar thori si gall jaey,
  5. Phir is mein namak, pisi hue Kali mirch ALU dalen,
  6. Phir cover kar ke 3-4 mint tak medium flame pe pakaen ta ke ALU b gall Jaen,
  7. Jab ALU gall Jaen to is mein pani dalen or ubal ane tak pakaen,
  8. Jab pani mein ubal a jaye to is mein chawal dalen, or 3-4 mint tak pakaen lekin darmiyan mein chammach nahi chalana,
  9. 3-4 mint bad jab pani thora khusk hone lagy to is mein mein chammach chalaen,
  10. Or jab pani bilkul khushk hone lage to is ko taqreeban 5-8 mint tak dam pe rakha dein,
  11. Phir is ko dish out Karen,
  12. Mazeedar Vegetable pulao taiyar hy.

Very mildly spiced, flavorful with So do try out this delicious vegetable pulao when you want something quick, delicious and different! Vegetable Pulao is a spicy, aromatic, fluffy rice made using whole spices, vegetables of our choice and rice. This is one of the most liked rice varieties and loved by everyone including children. Vegetable Pulao is a flavourful rice dish prepared using various vegetables and Indian spices. In our recipe, MAGGI Magic Cubes (vegetarian) have been added to the standard preparation of a.

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