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Meringues
Meringues

Before you jump to Meringues recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they must do this soon. The kitchen is a good place to begin saving energy by going much more green.

You may possibly prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. As soon as you find out it will take 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, but that is not true. You get the greatest energy savings by totally loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes by using heat, utilize the cool dry or air dry features to increase the money you save.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is not that tough. A lot of it is merely making use of common sense.

We hope you got benefit from reading it, now let’s go back to meringues recipe. To make meringues you only need 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Meringues:
  1. Prepare Egg Whites
  2. Use salt
  3. Get Caster sugar
  4. You need Vanilla extract
  5. You need Cream of tartar
Instructions to make Meringues:
  1. Whisk egg whites until stiff peaks are about to form.
  2. Add in cream of tar tar and salt. Slowly add in sugar 1 tbsp at a time while whisking at high speeds.
  3. Continue whisking while adding vanilla until stiff peaks form.
  4. Pipe and sprinkle chocolate powder. Bake for 40 mins at 120 degrees.

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