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Maringue cookies
Maringue cookies

Before you jump to Maringue cookies recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, primarily by making your kitchen more green.

A large amount of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to work less often, will also save electricity.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. It’s about being functional, usually.

We hope you got benefit from reading it, now let’s go back to maringue cookies recipe. You can cook maringue cookies using 4 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Maringue cookies:
  1. Take Egg whites
  2. Provide sugar (powder)
  3. Provide lemon juice
  4. Take oil
Steps to make Maringue cookies:
  1. Egg white ko beat kry 5 mints.
  2. Then is mein half sugar powder add kry r 5 mint beat kry.
  3. Then is mein lemon juice add kry r 5 mint again beat kry.
  4. Then add remaining sugar And beat it untill it will be fluffly.
  5. Ye itna fluffy hjay ke spoon fold kar to vo giray nahi.
  6. Then grease mold mein is mixtr ko piping bagz mein dal ke shape dy lay. If u want (Then is mein a pinch green clr add krky mix krly.)
  7. Then preheat oven mein 1 hour ke liay bake kar lay. Agr 1 hour mai ready na ho to zydaa time b dy skty hain
  8. Then serve it with tea.

The recipe for these meringue cookies are made using French meringue. This easy meringue cookie recipe can easily be flavored, colored and piped into many different shapes. How to make crispy crunchy rainbow meringue cookies. Those Sugar Free Meringue Cookies are a perfect combination of Swiss and Italian Meringues but as a healthier alternative. These Finnish Meringue Cookies are worthy of being on the Christmas cookie list for sure!

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