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Apple Crunch
Apple Crunch

Before you jump to Apple Crunch recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

While it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. Countertop appliances will certainly boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, nonetheless that is not true. You get the greatest energy savings by totally loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes by using heat, make use of the cool dry or air dry options to increase the money you save.

The kitchen on its own offers you many small means by which energy and money can be saved. Green living is not that hard. It’s about being functional, usually.

We hope you got benefit from reading it, now let’s go back to apple crunch recipe. To make apple crunch you only need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Apple Crunch:
  1. You need 1 packages JIFFY Apple Cinnamon Muffin Mix
  2. Use 9 cup apples, peeled and sliced
  3. Use 1/2 cup sugar
  4. Prepare 1 tsp cinnamon
  5. Get 3/4 cup quick oats
  6. Provide 3/4 cup brown sugar, firmly packed
  7. Take 1/2 cup margarine or butter, softened
Instructions to make Apple Crunch:
  1. Preheat oven to 350°F
  2. Grease a 13"x9" baking pan.
  3. Combine apples, sugar and cinnamon, mix to coat and place in pan.
  4. Combine muffin mix, oats and brown sugar.
  5. Cut in margarine or butter until crumbly, sprinkle on top of apples. Bake 40-45 minutes.

The topping forms a cake-like layer with a browned, crisp top. Easy and flavorful apple crunch salad with apples, walnuts, and dried cranberries. This apple crunch salad is all about fall favors, texture, and color. It all starts with a bed of crisp romaine lettuce. Corn Flakes Fortified Ready to Eat Cereal by the US Department of Agriculture, public domain government resource—original source of recipe.

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