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Before you jump to Slow Smothered Pork Chops recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going more green.
Changing light bulbs is actually as good a spot to start as any. Accomplish this for the entire house, not merely the kitchen. You really need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Making use of these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you should learn to leave the lights off if they are not needed. In the kitchen is where you’ll regularly find members of a family, and often the lights may not be turned off until the last person goes to bed. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and see just how much electricity you can save.
The kitchen on its own provides you with many small methods by which energy and money can be saved. Environmentally friendly living just isn’t that hard. It’s related to being practical, more often than not.
We hope you got insight from reading it, now let’s go back to slow smothered pork chops recipe. You can have slow smothered pork chops using 15 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Slow Smothered Pork Chops:
- Provide 5 pd large bone in assorted pork chops (deboned)
- You need 1 onion
- Use 1 bell pepper
- Get 6 cloves garlic
- Prepare 1 jalapeno
- You need 2 stalks celery
- Get 3 large carrots
- Use 2 pds baby red potatoes
- Use to taste Salt and pepper
- You need 1 teaspoon each of garlic and onion powder
- Use 1 teaspoon coriander
- You need 3 knorr chicken bouillon cubes
- Take 2 tsp smoked paprika
- Prepare 2 tsp cajun seasoning
- Get 1 tbsp corn starch (optional)
Instructions to make Slow Smothered Pork Chops:
- If you are cooking for little ones you may want to debone the pork chops because there are some little and sharp bones in the meat. After deboning, save the bigger bones to cook with the meal for added flavor.
- In small bowl mix cajun seasoning, smoked paprika and some of your salt and pepper. generously rub on each side of pork chops
- Heat a little bit of oil in Dutch oven or any heavy, large pot. Add meat. Do not over crowd the pot, you may need to brown in batches, mine took two. Get a nice brown sear on each side and in bottom of the pan. Remove and set aside.
- Add onion, bell pepper, garlic and celery. saute for a few minutes until they take on the color of the sear and are translucent.
- Add pork chops back to the pot, add remaining seasonings. Add enough water to cover the meat about an inch. Stir all together well, bring to a boil, cover and simmer on low boil for 1 1/2 hours.
- Then add carrots and potatoes, cover and simmer for another 30 to 45 minutes.
- If you want a thicker broth, mix cornstarch with some cold water and add to pot. Let it cook for a few more minutes to thicken.
These crock pot smothered pork chops are serious comfort food made easy! It doesn't get much better than fork-tender pork Fed + Fit Tip: When you look up recipes for slow cooker smothered pork chops, you'll find that most of them are some combination of canned condensed soup and. These smothered pork chops are perfect with some mashed potatoes. The pork is juicy and tender and can be cut simply with a fork. Mix flour with salt and pepper to prepare seasoned flour.
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