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smothered pork chops
smothered pork chops

Before you jump to smothered pork chops recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. Each and every family must start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to begin saving energy by going a lot more green.

Probably the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. Especially if you make sure the dishwasher is full before starting a cycle. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.

The kitchen on its own gives you many small methods by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to smothered pork chops recipe. You can cook smothered pork chops using 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make smothered pork chops:
  1. Take 1 packages porkchop
  2. Get 1 flour
  3. Provide 1/2 onion
  4. Use 1 slice butter
  5. You need 1 cup of water and vege oil
  6. Take 1 seasoning you prefer
Instructions to make smothered pork chops:
  1. while seasoning the chops add oil into frying pan on medium heat
  2. after seasoning put chops in flour lightly oil should be hot by then.
  3. cook on each side for 8 to 10 min or until half way cooked take chops out put them on plate.
  4. turn it on medium low add chopped onions make sure u pour half of the oil out before onions stir onion add slice butter stir add four table spoon of flour or three.
  5. stir until brown add water until it thins out add a little season to the gravy for taste I prefer season salt add chops let them cook for about 20- 25 min
  6. cover and let simmer meat will be tender may have to add more water if it gets to thick serve with rice mash potatoes and vegetables.

These juicy pan seared pork chops are served with an incredible French Onion flavoured gravy made with. pork chops in some salt water for an hour, then rinse Meanwhile, chop up a large size onion into thin pieces Season your pork chops with Season Smothered Pork Chops Onions And Gravy Recipe. These smothered pork chops really hit the spot. Thick cut pork chops are pan seared and smothered in onion gravy — just what you need to chase away the winter blues. These Smothered Pork Chops are super easy to make, and the smell of them cooking will bring your family running to the table! The chops come out nice and tender after lightly simmering in a creamy.

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