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We hope you got insight from reading it, now let’s go back to ham and broccoli bake recipe. You can have ham and broccoli bake using 9 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Ham and Broccoli Bake:
- Provide 1 box Rotini pasta - No tri-color
- Prepare 1 jar Alfredo sauce
- You need 6-8 oz Broccoli florets cut into small pieces
- You need 1 1/2 C fully cooked chopped ham
- Prepare 1/2 C milk
- You need 1 C cheddar cheese
- Get 1 C mozzarella
- Provide Olive oil
- Take Pepper
Instructions to make Ham and Broccoli Bake:
- Preheat your oven to 350
- Cook your Rotini. I prefer the one pan no strainer one (cook exactly as directed) and allow to sit while you prepare the rest. If using one you must strain be sure and save some pasta water.
- Heat a large deep pan with olive oil and brown your ham.
- Add in your broccoli and heat and stir until most of the water has cooked out.
- Pour the milk over the top and continue to cook and stir. The broccoli will cook down to bits.
- Add your Alfredo sauce continuing to stir. Bring to a simmer. Salt and pepper.
- Mix with your pasta and put into a baking dish. If you used traditional rotini add some of your pasta water here to help the mix stick to your pasta.
- Sprinkle your cheese on top.
- Bake for 20 minutes or until cheese is melted. This is what mine looked like when it came out of the oven.
- Stir or serve as is. I stirred mine to mix the cheese throughout.
If you still have ham leftover, I'll be there to help you out 🙂. How to make Ham and Broccoli Pasta Bake: Sauté the onions and butter in a large pot, then stir in the leftover ham and garlic and let it warm up. Meat, veggies, and cheese make this Ham and Broccoli Pasta Bake a delicious and comforting dinner. The added cracker crumbs on top give it a nice flavor. Broccoli, Ham, and Mozzarella Baked with Eggs can be.
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