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Before you jump to Chinese Fried Rice recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as efficiently as they should. When you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that tough. It’s concerning being functional, usually.
We hope you got insight from reading it, now let’s go back to chinese fried rice recipe. You can have chinese fried rice using 17 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Chinese Fried Rice:
- Take cooked Rice (Cooked partially)
- You need Oil
- Provide french Beans Cut length wise
- Provide Carrot Thinly sliced
- Prepare Onion Sliced
- Use sweetcorn and peas boiled/ frozen/ canned
- Take small red pepper thinly sliced
- You need Cabbage Sliced
- Get Spring Onions Finely Chopped
- Take Green Chilies cut lenghtwise
- Use Ginger Chopped Finely
- Provide Garlic Finely Chopped
- Provide celery (must add to get authentic taste)
- Use green chilli sauce
- Get light Soy Sauce
- Take white vinegar
- Use Salt & pepper
Instructions to make Chinese Fried Rice:
- Heat up the wok until it starts to smoke. sprinkle a tsp of water so nothing burns.
- Add oil now sauté celery for 30 seconds throw in green chillies. ginger, garlic and onion cook these for a 1 min.
- Add all the vegetables except spring onions and stir fry them for another minute. These should remain crisp.
- Now add the sauces,vinegar,salt and pepper.
- Check for all the seasoning at this point.
- Mix in the rice gently making sure each grains is covered with the sauce.
- Chinese fried rice is reasy. Garnish with spring onion and serve hot.
I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Chinese fried rice made with fragrant jasmine rice, carrots, peas, and scrambled eggs. This easy stir-fried dish turns plain white rice into flavorful grains lightly seasoned with soy sauce and tossed. Chicken fried rice is the comfort dish of Chinese food.
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