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Chinese fried rice
Chinese fried rice

Before you jump to Chinese fried rice recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers and hippies? That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as efficiently as they should. You can save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that tough. A lot of it really is merely utilizing common sense.

We hope you got insight from reading it, now let’s go back to chinese fried rice recipe. To cook chinese fried rice you only need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chinese fried rice:
  1. Get Parboil rice
  2. Take Onions, ginger and garlic
  3. Use Green beans, peas
  4. Use Scrambled eggs
  5. Get Maggi, nutmeg, turmeric, curry, thyme
  6. Use Carrot, scotch bonnet
  7. Get Sweet corn, spices
Steps to make Chinese fried rice:
  1. Parboil your rice and set aside, make the scrambled eggs and set aside also.
  2. Pot on fire when hot add oil, bay leaves ginger, garlic and fry little bit, then add your scotch bonnet and fry.
  3. Add, your carrots, green beans, peas, and fry then add your turmeric, curry and thyme, spices and maggi, sieve the water of your sweet corn and add
  4. Add your rice and stir,add the scrambled eggs. Allow to simmer for 10 minutes.

I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Chinese fried rice made with fragrant jasmine rice, carrots, peas, and scrambled eggs. This easy stir-fried dish turns plain white rice into flavorful grains lightly seasoned with soy sauce and tossed. Chicken fried rice is the comfort dish of Chinese food.

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