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Before you jump to Red velvet chocolate cookies recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Continue reading for some ways to go green and save energy, mainly in the kitchen.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. You can certainly minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living just isn’t that hard. Mostly, all it will take is a bit of common sense.
We hope you got insight from reading it, now let’s go back to red velvet chocolate cookies recipe. You can cook red velvet chocolate cookies using 9 ingredients and 13 steps. Here is how you do it.
The ingredients needed to prepare Red velvet chocolate cookies:
- You need (salted) butter
- Use sugar
- Take flour
- Prepare medium egg
- Prepare vanilla flavour
- Use red food colour
- Take cocoa powder
- Take baking soda
- Provide chopped chocolate
Steps to make Red velvet chocolate cookies:
- Here is what we need for this cookies get your ingredients ready…..
- In a large bowl cream together butter,sugar,egg and vanilla flavour
- Add red food colour
- Then add flour
- Add cocoa powder
- Add baking soda
- Also add your chopped chocolate and mix,
- Knead with your hand You will have a soft moist dough
- Scoop and mold in to a ball shape
- Deflate the ball and arrange on a baking try
- Bake in a preheated oven at 180c for 12-15 minutes
But if there is a holiday involved. Red velvet cookies are rich with cocoa and dark chocolate chips in this recipe perfect for Christmas or Valentine's Day. Reviews for: Photos of Red Velvet Chocolate Chip Cookies. Without cocoa powder, the cookies would have a very bright red look and your cookies wouldn't have enough chocolate flavor. To give the desired chewiness to these red velvet chocolate chip You can top your red velvet chocolate chip cookies with whatever you like.
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