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Wonton Noodle (Salmon Version)
Wonton Noodle (Salmon Version)

Before you jump to Wonton Noodle (Salmon Version) recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Run the stairs. Instead of picking the elevator, climb the stairs to your floor. While this will be tough to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is totally do-able. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. Most people will choose to be idle and take an elevator instead of choosing exercise on the stairs. Even if you only have one flight to climb, climbing up and down it during the day is a great way to get additional exercise.

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We hope you got benefit from reading it, now let’s go back to wonton noodle (salmon version) recipe. To cook wonton noodle (salmon version) you only need 17 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Wonton Noodle (Salmon Version):
  1. Use Seasoning for the Noodle
  2. Take tspn light soy sauce
  3. Use tspn dark soy sauce
  4. Use tspn sweet soy sauce
  5. Take tspn garlic oil (see below)
  6. Prepare tspn sesame oil
  7. Take Noodles Dip Ingriedients
  8. Take water
  9. Use tspn chicken stock (THICK)
  10. Get tspn soy sauce
  11. Use Pepper
  12. You need corn starch to make it thick
  13. Get oyster sauce
  14. Take Other ingriedients
  15. You need Wonton Noodle 1 roll from the pack for one serving. Or as needed
  16. Get Bok Choy
  17. You need Salmon fillet
Steps to make Wonton Noodle (Salmon Version):
  1. To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside
  2. Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix.
  3. Heat up 1 cup water, add all the noodle dip ingriedients and dilute well.
  4. In another bowl add in all the noodle seasoning.
  5. Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat.

Cantonese Wonton Noodle Soup is such a basic, no-brainer bowl of noodles that you'll find at most Cantonese restaurants. But if you're not near a Chinatown or Cantonese place, you'll definitely want to give it a try at home. Won Ton Cups with Hot-Smoked Salmon and Avocado. Making Hong Kong-Style Wonton Noodle Soup — Appetite for China. Wonton noodle soup is one of the few dishes I set very high standards for, almost to the point of obsession.

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