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Grilled salmon with peach citrus salsa
Grilled salmon with peach citrus salsa

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We hope you got insight from reading it, now let’s go back to grilled salmon with peach citrus salsa recipe. You can cook grilled salmon with peach citrus salsa using 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Grilled salmon with peach citrus salsa:
  1. Provide peach citrus salsa
  2. Take 1 large peach ripe,peeled and small diced
  3. Take 1 Orange peeled and small diced
  4. Provide 1 Green onion cleaned and sliced end to end
  5. You need Cilantro chopped (about 1/3 of a small bunch, or to taste)
  6. Get 1 Jalepeno pepper seeded and small diced
  7. Take 1/4 Red bell pepper small diced
  8. Get Zest of a small lime
  9. Get to taste salt & pepper
Steps to make Grilled salmon with peach citrus salsa:
  1. Mix all ingredients together and refrigerate for at least 1 hour. Serve over cooked salmon fillets.
  2. I seasoned the salmon with lime juice a little lime zest and blackened fish seasoning and cooked it on my George Foreman Grille.

Music by Kevin MacLeod #salsa #citrussalsa #recipe #healthy #capers #orange. Combined with the peach salsa, this meal provides plenty of healthy nutrients that are important for different bodily functions. Combine the lime juice with the honey and the remaining oil. Add the prepared salsa ingredients, along with the cilantro. Mix well and season with salt and cayenne pepper.

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