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Grilled Asian Glazed Salmon Fillets
Grilled Asian Glazed Salmon Fillets

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We hope you got insight from reading it, now let’s go back to grilled asian glazed salmon fillets recipe. You can have grilled asian glazed salmon fillets using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled Asian Glazed Salmon Fillets:
  1. You need 4 4 to 6 ounce skinless fresh salmon fillets
  2. Use 2 tsp olive oil
  3. Take 1 prepared recipe of Asian Spicy Sweet and Sour Glaze, recipe below
Steps to make Grilled Asian Glazed Salmon Fillets:
  1. Preheat grill to medium heat.
  2. Brush salmon fillets with olive oil.
  3. Grill over medium heat until almost cooked through, about 5 to 7 minutes each side. Brush with the glaze during the last couple of minutes watching carefully so as not to burn. - - https://cookpad.com/us/recipes/341505-asian-spicy-sweet-and-sour-glaze-for-meats-seafood-and-vegetables

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