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Before you jump to Peanut Butter Balls recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to start saving energy by going more green.
You may possibly prefer preparing food with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. Especially if you make sure the dishwasher is full prior to starting a cycle. Preserve even more money by air drying as well as cool drying your dishes rather than heat drying them.
The kitchen on its own provides you with many small means by which energy and money can be saved. Eco-friendly living is not that hard. It’s concerning being sensible, more often than not.
We hope you got insight from reading it, now let’s go back to peanut butter balls recipe. To cook peanut butter balls you need 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Peanut Butter Balls:
- Use 1 cup Creamy peanut butter
- Take 3/4 cup Crunchy peanut butter
- Get 1 1/2 stick Butter (unsalted)
- Take 3 cup Powdered sugar
- Prepare 1 packages Almond bark (chocolate)
Steps to make Peanut Butter Balls:
- Mix well; peanut butter and softened butter
- Add sugar in a little at a time, slowly while mixing.
- Put mixture into freezer for apx 15 mins. (this will make mixture more firm and easier to form into balls)
- Remove from freezer. Take pinches of mixture and roll into balls and put balls onto wax paper on top of cookie sheet until all mixture is used. (you may have to re-cool to roll into balls easier)
- After all mixture is rolled into balls, put into freezer to cool.
- Melt almond bark on low in 2 quart pot.
- Take peanut butter balls out of freezer. Use toothpicks to submerge peanut butter balls into melted chocolate almond bark, drip excess off then drop onto wax paper.
- I use a tip of a spoon to dip into melted chocolate to repair any holes left by the toothpicks.
Say good-bye to cholesterol laden peanut butter balls, and say hello to these vegan peanut butter balls covered in chocolate. Naturally gluten-free, whole grain, dairy-free and with a vegan option. These Peanut Butter Balls feature a smooth and creamy peanut butter filling inside of a chocolate coating. Incredibly easy to make with just five simple ingredients! No powdered sugar or butter needed.
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