Hey everyone, welcome to our recipe page, if you're looking for Pacific Cod Meunière recipe, look no further! We provide you only the best Pacific Cod Meunière recipe here. We also have wide variety of recipes to try.

Pacific Cod Meunière
Pacific Cod Meunière

Before you jump to Pacific Cod Meunière recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Feed On Are Going To Effect Your Health.

Many people do not understand that the foods you decide on can either help you to be healthy or can negatively effect your health. Something that you should not eat no matter what is the various foods that you will acquire at all of those take out places. These types of foods are filled with bad fat and also have hardly any nutritional value. In this post we are going to be going over foods that you need to be eating that can help you remain healthy.

You will see that different kinds of berries can be really good for your health. The first thing you will find out about berries is just about any variety of berry has a lot of vitamin C. Another thing you will understand is that the antioxidants in berries is higher than just about any other food that you may select to eat and this can aid with your circulatory system. Another thing you will find that these antioxidants can help you with is actually keeping your cells healthy, this can help one’s body to fight off many different diseases.

For people who want to get started living a much healthier life the tips above can help you do that. The pre packaged processed foods that you can find in any store is additionally not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to pacific cod meunière recipe. You can have pacific cod meunière using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Pacific Cod Meunière:
  1. Prepare 2 cuts of Pacific cod fillet
  2. Use 1 Salt and pepper
  3. Prepare 1 Plain flour (enough to lightly coat the fish fillets)
  4. Take 1 tbsp Vegetable oil
  5. Prepare 1/2 tbsp Olive oil
  6. Take 1 dash less than a tablespoon White wine
  7. Get 10 grams Butter
  8. Get 1/6 slice Lemon
  9. Provide 1 dash Salt
Instructions to make Pacific Cod Meunière:
  1. Prepare the ingredients. Cut the pacific cod slices in half.
  2. Lightly sprinkle both sides with salt and pepper right before sautéing.
  3. Lightly coat both sides in flour.
  4. Add vegetable oil and olive oil to a frying pan and warm up over a medium heat.
  5. Line up the pacific cod…
  6. Cover with a lid, and cook for about 2 minutes.
  7. Flip it over once it has browned (like shown in the photo) and cook for about 30 more seconds.
  8. Add in white wine, butter, and squeezed lemon. Shake the frying pan while the alcohol boils off, to coat the pacific cod in the lemon-butter sauce…
  9. Lightly season with salt, and it is done once it looks like as shown in the photo!
  10. This photo shows the fish served with a mixed baby leaf green salad dressed in olive oil/salt-n-pepper topped with ham and sliced onion, and leftover ratatouille.
  11. I served it with cubed cheese and steamed broccoli in a garlic sauce, and tonight I enjoyed these dishes with some beer and white wine.

If you find this Pacific Cod Meunière recipe valuable please share it to your close friends or family, thank you and good luck.