Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Cuttlefish giouvetsi recipe here. We also have wide variety of recipes to try.
Before you jump to Cuttlefish giouvetsi recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit As Well As Healthy.
The one thing that some of you may already recognize is that by eating the right foods can have a huge effect on your health. One of the foods you should be avoiding is just about any foods you get at a fast food spot. These sorts of foods are packed with bad fat and also have hardly any nutritional value. You will be happy to know that we are going to inform you of a few of the foods that you need to be eating every day.
Among the first varieties of foods you ought to be eating plenty of, is various berries. The amount of vitamin C that can be seen in berries, is one of the main reasons you should be eating berries. Yet another thing you will recognize is that the antioxidants in berries is higher than just about any other food that you may pick to eat and this can assist with your circulatory system. You may additionally be aware that antioxidants will be able to help make sure you have healthy cells and it can additionally help to stop the deterioration of the cells.
If you determine that your overall health is important to you, you should take these suggestions to heart. Something that you need to actually avoid is all of the processed foods which you can purchase in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to cuttlefish giouvetsi recipe. To cook cuttlefish giouvetsi you only need 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Cuttlefish giouvetsi:
- Take 1 large cuttlefish, cleaned and cut into cubes ε
- Get 3 spring onions
- You need 1 dry onion
- Get half a bunch of dill
- Provide 4 grated tomatoes
- You need 1/2 cup tsipouro
- You need salt
- Get black pepper
- Get 1 little boukovo (hot paprika flakes)
- Take olive oil
- Prepare 300 g orzo
Instructions to make Cuttlefish giouvetsi:
- Sauté the onion in the oil, add the cuttlefish and continue for a while.
- Stir in the tsipouro.
- Add the salt and pepper, the dill and the tomato.
- Boil a little until the tsipouro evaporates and then add the respective boiling water for the orzo.
If you find this Cuttlefish giouvetsi recipe useful please share it to your close friends or family, thank you and good luck.
