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Bonefish Grill's Bang Bang Shrimp
Bonefish Grill's Bang Bang Shrimp

Before you jump to Bonefish Grill's Bang Bang Shrimp recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us have been conditioned to believe that comfort foods are bad and are to be avoided. If your comfort food is candy or junk food this might be true. Otherwise, comfort foods can be super nutritious and good for you. There are several foods that, when you eat them, can improve your mood. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

Eggs, believe it or not, can be truly terrific at dealing with depression. You need to be sure, though, that what you make includes the yolk. When you want to cheer yourself up, the yolk is the most vital part of the egg. Eggs, the yolk especially, are rich in B vitamins. B vitamins can genuinely help you improve your mood. This is because the B vitamins increase the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Try eating an egg and be happy!

You can see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Go with these tips instead!

We hope you got benefit from reading it, now let’s go back to bonefish grill's bang bang shrimp recipe. To cook bonefish grill's bang bang shrimp you only need 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Bonefish Grill's Bang Bang Shrimp:
  1. You need 1 lb large shrimp (shelled and deveined)
  2. Prepare 1/2 cup mayo
  3. You need 1/4 cup thai sweet chili sauce (or to taste)
  4. Get 1 tsp thai style peanut sauce
  5. Get 1/2 tsp sriracha hot chili sauce (or to taste, spicy)
  6. Get 1 box panko japanese style bread crumbs
  7. Prepare 1 egg
  8. Provide 1 oil for frying
  9. Use 1 bunch of green onions chopped
Instructions to make Bonefish Grill's Bang Bang Shrimp:
  1. mix mayo with Thai sweet chili sauce, Thai style peanut sauce and sriracha for the sauce
  2. dip shrimp in egg, then in panko bread crumbs. Deep fry shrimp in 340°F oil until light brown (around 2 mins)
  3. drain on paper towel. put on platter and top shrimp with sauce and chopped green onions
  4. enjoy!

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