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Chicago Baked Beans
Chicago Baked Beans

Before you jump to Chicago Baked Beans recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Keep reading for some methods to go green and save energy, generally in the kitchen.

Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. If you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. Many people wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the greatest energy savings by completely loading the dishwasher just before commencing a wash cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can add to the amount of money you save.

The kitchen alone offers you many small methods by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. A lot of it really is basically making use of common sense.

We hope you got insight from reading it, now let’s go back to chicago baked beans recipe. To cook chicago baked beans you need 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Chicago Baked Beans:
  1. Use 4-16 oz Van Camps Pork and Beans
  2. Provide 1 lb bacon cooked and chopped
  3. Prepare 1 red pepper chopped 1/2 inch squares
  4. Take 1 green pepper chopped 1/2 inch square
  5. You need 1 onion chopped 1/2 inch squares
  6. Get 8 Vienna hot dogs 1/2 inch slices
  7. Prepare 1/2 cup ketchup
  8. You need 1/2 cup light brown sugar
  9. Take 2 Tbs Valentina Mexican Salsa Picante Hot Sauce
Instructions to make Chicago Baked Beans:
  1. Drain beans in strainer but don't rinse. Add beans, ketchup, brown sugar, and hot sauce to crockpot.
  2. In a large nonstick skillet brown bacon and set aside. Just leave enough grease in the pan to brown hot dogs on medium-low heat for 5 minutes and take out hot dogs add to crockpot.
  3. Next, add onions to the pans and cook for 3 minutes then add pepper to the pan with the onions and cook for another 5 minutes.
  4. To finish it off add hot dogs and crumbled bacon. Mix all the ingredients together. Cook on high for 2 hours. Enjoy!!

Southern Baked Beans are like the bolder, brasher big sister of our Aussie baked beans. Beans - I usually make this with red kidney beans, just something I picked up from Ina Garten's baked beans. Boston baked beans, one of the most famous of many versions of baked beans to come out of New England, stars very few ingredients, the main ones being no more than beans, molasses, and salt pork. This recipe for Boston baked beans uses navy beans, molasses, brown sugar, and A wonderful old-fashioned baked bean flavor. Baked beans contain energy giving, low glycaemic index carbohydrates.

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