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Before you jump to Garlic and Bacon Green Beans recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Continue reading for some ways to go green and save energy, generally in the kitchen.
Maybe the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many men and women incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly effective when it’s full before a cycle is commenced. By cool drying or perhaps air drying the dishes instead of heat drying them, you can increase the amount of money you save.
As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not that tough. It’s related to being sensible, most of the time.
We hope you got benefit from reading it, now let’s go back to garlic and bacon green beans recipe. You can cook garlic and bacon green beans using 6 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Garlic and Bacon Green Beans:
- You need 1 pound green beans, fresh, rinsed, ends trimmed
- Prepare 1 tsp salt
- Get 1 tbsp. olive oil
- You need 1 tbsp. butter
- You need 6 garlic cloves minced
- Use 6 bacon strips, cooked, drained of fat, chopped
Steps to make Garlic and Bacon Green Beans:
- Bring a large pot of water to boil, add green beans (water should be just above the beans), and 1/2 teaspoon salt. Cook on medium-low heat for 5 minutes, drain the beans.
- Heat olive oil and butter in a large skillet on medium heat. Add minced garlic and cook it, constantly stirring, for about 30 seconds. Add chopped cooked bacon (drained of fat) and green beans. Saute on medium heat for about 1 minute to combine all ingredients. Remove from heat. Taste and add more salt, if needed.
This recipe is so fast, so flavorful, and SO EASY. Plus it's got bacon - what more could you want in a side dish?!? Trim the stems from the green beans. Cook the bacon - over medium-high heat until the fat begins to render. Combine - Stir in the green beans, season with salt and pepper, and stir in the bacon.
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