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Turkey meatballs
Turkey meatballs

Before you jump to Turkey meatballs recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.

With regards to the foods that you eat, you will see that your overall health can be effected either positively or perhaps negatively. Something that you should never eat no matter what is the different foods that you will find at all of those take out places. You will see that the nutrition in these kinds of is non existent and the negative effects will be really bad. You will be happy to know that we are going to let you know a few of the foods that you ought to be ingesting every day.

Citrus fruit will be one of the greatest things that you could have for your desserts, rather than having a piece of cake or ice cream. Along with vitamin C, you will find that there are lots of other health benefits that you will find in these fruits. One thing you may want to try for one of your desserts is to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

For people who want to get started living a healthier life the tips above will be able to help you do that. Also if you cut out all the processed foods that you shouldn’t be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to turkey meatballs recipe. To cook turkey meatballs you need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Turkey meatballs:
  1. Prepare 1 1/2 lb raw 93% lean ground turkey breast/ ground turkey
  2. Get 1 non stick cooking spray
  3. You need 1 tsp sea salt or Himalayan salt
  4. Provide 1 tsp dry mustard
  5. Take 1 tsp smoked paprika
  6. Provide 1 large egg, lightly beaten
  7. Get 3/4 cup quick-cooking rolled oats
  8. Prepare 2 clove garlic, finely chopped
  9. You need 12 fresh parsley sprigs, finely chopped
  10. Take 2 tbsp tomato sauce, no sugar added
Instructions to make Turkey meatballs:
  1. Preheat oven to 400°
  2. Lightly coat large baking sheet with spray; set aside.
  3. Combine turkey, salt, mustard, paprika, egg, oats, garlic, parsley, and tomato sauce in a large bowl; mix well by hand.
  4. Roll mixture into 30 1 - inch meatballs. Place on prepared baking sheet.
  5. Bake for 20 minutes, or until no longer pink in the middle.

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