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Before you jump to The Ultimate Meatball recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit As Well As Healthy.
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We hope you got insight from reading it, now let’s go back to the ultimate meatball recipe. You can cook the ultimate meatball using 12 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make The Ultimate Meatball:
- Get 4 Italian Sausage links
- Provide 1 1/4 pound ground beef (lean preferred)
- Prepare 6 slice turkey bacon chopped (Any type of bacon. Smoked bacon works BEST)
- You need 1 1/4 cup Mozzarella cheese
- You need 1 1/4 cup Parmesan
- Get 1 1/2 tbsp ground black pepper
- Take 1 1/2 tbsp salt/Goya Adobo (red cap)
- Get 1 1/2 tbsp garlic powder/fresh garlic
- You need 1 tbsp freshly minced/ground parsley and garlic (completely optional)
- Get 2 sliced of bread (crusts off)
- You need 1 cup oil for frying (vegetable preferred)
- You need 1 cup tomato sauce (basil based preferred)
Instructions to make The Ultimate Meatball:
- Remove sausage from casing and mix together with ground beef.
- Add in all of your spices. You can add your own spices. The ones listed are my usual. Mix the meat and spices together.
- Add the turkey bacon and mix the entire meat together. Make sure all the meats are blended and evenly distributed.
- Wet the crusted slices of bread and squeeze the water out of them. Put the bread in a plastic bag or in a durable bowl and flatten/mush it up until it gets pasty. Mix it in with your meat, making sure it is evenly distributed. Let the meat and your hands rest for 10-20 minutes.
- Form your meat balls and preheat your oil.
- Fry your meatballs until they are fully cooked. You can also boil/steam them. Frying works best.
- Heat up your sauce. When it starts to bubble, place your meatballs in it. Let them soak and simmer for about 10-15 minutes.
- Enjoy! Especially with a plate of pasta!
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