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Best ever candy apples (they got a chewy coating, not hard to bite at all!)
Best ever candy apples (they got a chewy coating, not hard to bite at all!)

Before you jump to Best ever candy apples (they got a chewy coating, not hard to bite at all!) recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

Most of us have been trained to believe that comfort foods are terrible and are to be avoided. At times, if your comfort food is made of candy or other junk foods, this can be true. Other times, however, comfort foods can be totally nutritious and it’s good for you to consume them. There are some foods that, when you eat them, can better your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try some of these.

Your mood could actually be helped by green tea. You were simply expecting to read that in this article, weren’t you? Green tea is rich in an amino acid called L-theanine. Research has proved that this amino acid promotes the production of brain waves. This helps sharpen your mental energy while simultaneously calming your body. You already knew that green tea helps you become healthier. Now you know it can help you be happier as well!

So you see, you don’t need to stuff your face with junk food when you wish to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to best ever candy apples (they got a chewy coating, not hard to bite at all!) recipe. To make best ever candy apples (they got a chewy coating, not hard to bite at all!) you need 7 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Best ever candy apples (they got a chewy coating, not hard to bite at all!):
  1. Get 2 cup sugar
  2. Prepare 1/2 cup light corn syrup
  3. Provide 1 cup water
  4. Get 1 tsp red food coloring
  5. Use 1 tsp cinnamon flavoring (you dont have to use if u dont want)
  6. You need 8 medium granny smith apples (i think are best)
  7. Prepare 1 butter (just enough for putting on the parchment paper)
Instructions to make Best ever candy apples (they got a chewy coating, not hard to bite at all!):
  1. Add water, corn syrup and sugar to a med size heavy bottom sauce pan. Stir just until sugar is dissolved, add on your candy thermometer and boil without stirring til mixture reaches 250°F. Remove from heat and stir in food coloring and flavoring. Let cool slightly, not to much, just for a min or so.
  2. Meanwhile use the butter to grease a baking sheet or wax paper, set aside. Insert sticks into the center of each apple. Once the candy mixture is done dip apple's in one at a time, turning them to get an even coat. Let excess drip off and sit them on your greased sheet to cool. If you are using any toppings now is the time to do them, once u dip in candy, dip in toppings and let cool.

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