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Before you jump to Stuffed Apple Caramel Candy recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
For the most part, people have been trained to think that “comfort” foods are terrible for the body and need to be avoided. Often, if the comfort food is a high sugar food or some other junk food, this holds true. Otherwise, comfort foods may be super nutritious and good for you. A number of foods actually do elevate your mood when you eat them. When you feel a little down and are in need of an emotional boost, test out a few of these.
Eggs, you might be surprised to learn, are great at combating depression. You must be sure, however, that what you make includes the egg yolk. The yolk is the most crucial part of the egg in terms of helping you cheer up. Eggs, especially the egg yolks, are loaded with B vitamins. B vitamins can truly help you boost your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that dictate your mood–work better. Eat some eggs to feel better!
As you can see, you don’t need junk food or foods that are not good for you just so to feel better! Try a few of these tips instead.
We hope you got insight from reading it, now let’s go back to stuffed apple caramel candy recipe. To cook stuffed apple caramel candy you need 15 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to prepare Stuffed Apple Caramel Candy:
- Take Stuffing :
- Prepare 4 Apples ( 3 for serving and 1 for stuffing)
- Use Sultanas as many as you want
- You need Cranberries as many as you want
- Take 1 tsp Cinnamon .
- Get 6 - 7 tbsps Oatmeal .
- Take 2 tbsps Brown Sugar .
- Take 2 tbsps butter .
- Provide 2 - 3 tbsps Caramel Sauce .
- Prepare Sugar For the
- Prepare Coating :
- You need 2 cups White sugar
- Use 1 ½ cups Water
- Prepare ½ cup Corn Syrup
- Use Beetroot Few red food coloring or for natural red color
Instructions to make Stuffed Apple Caramel Candy:
- See more at the mentioned URL for recipe with pictures.
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