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Before you jump to Glazed doughnut recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
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The kitchen alone gives you many small ways by which energy and money can be saved. Efficient living is actually something we can all perform, without difficulty. A lot of it really is basically using common sense.
We hope you got benefit from reading it, now let’s go back to glazed doughnut recipe. To make glazed doughnut you need 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Glazed doughnut:
- Use 2 cups Flour
- You need 1 TBS Yeast
- Use 2 cubes Butter
- Provide Salt1/2tsp
- Provide Sugar2TBS
- Use 1 cup milk
- Provide flavour
- Prepare white chocolate
- You need brown chocolate/Nutella
- Take 1 egg
Steps to make Glazed doughnut:
- Pour in flour in a bowl,add in salt and sugar mix
- In a bowl pour in warm luke milk add yeats to be activated pour in melted butter mix and then pour in the mixture into d flour to form dough cover and allow to rise
- Knead very well and then roll and cut using doughnut cutter
- Allow to rise again and fry
- Melt ur chocolate in a low heat and dip in the fried doughnut on one side
Spoon the batter into the donut cavities or use a large ziplock bag. Remove from the oven and transfer the donuts onto a wire rack until cool enough to handle but still warm. Shift the confectioners' sugar into a wide-edged bowl. Sifting gets rid of any clumps and works to aerate the confectioners' sugar so the glaze is nice and smooth. Using a whisk, slowly mix in the half and half a tablespoon at a time, stopping when the glaze reaches your desired.
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