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We hope you got benefit from reading it, now let’s go back to glazed donuts recipe. To cook glazed donuts you need 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Glazed donuts:
- Prepare 2 cups all purpose flour
- Take 1 egg
- You need 1 \4 cup butter
- Use 1 cup warm milk
- Get 1 tsp salt
- Get 1 tbsp yeast
- Provide 1 tsp vanilla essence
- Provide 2 tbsp white sugar
- Provide 1 litre cooking oil
- Prepare 1 \2 cup icing sugar (coating)
Steps to make Glazed donuts:
- In a bowl add the milk, beaten egg, butter, salt, yeast and sugar. Whisk and keep it aside for about 2 to 3 mins.
- After 2 to 3 mins whisk the mixture and start adding flour bit by bit. Start kneading the dough until smooth (without any particles) and well combined. Grease some oil in a bowl and place the dough to avoid sticking in the bowl. Keep it aside for about 1 hr to double in size.
- After one hour remove the dough from the bowl and roll it into 10 to 12 inch.Use a donut cutter to cut the donuts. Let them rise again for 5 to 10 mins. Heat the oil in a medium heat. Fry them in a medium hot oil.
- Fry them until golden yellow on both sides.Wait until completely cooled.Coat them with icing sugar. Ready for serving with tea or coffee.
Who can resist a Krispy Kreme recipe copycat? Homemade Glazed Donuts are melt in your mouth soft and fluffy with a perfectly sweet glaze. They come together so easily, these donuts will become a weekend staple! Each glazed donut will take about five minutes to cool after being coated. Once the confection has Ideally, a glazed donut should be eaten the same day it has been baked, since the glaze can absorb.
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