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Before you jump to Mr. Mike's Crawfish Cornbread recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Continue reading for some approaches to go green and save energy, mainly in the kitchen.
Changing light bulbs is definitely as good an area to begin with as any. This will go outside of the kitchen, but that is okay. You really need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use much less electricity. Using these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to get the routine of turning off the lights when there is nobody in a room. The family spends considerable time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. This likewise happens in the rest of the house, but we’re trying to save money in the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.
The kitchen alone gives you many small means by which energy and money can be saved. It is pretty easy to live green, after all. It’s related to being sensible, usually.
We hope you got insight from reading it, now let’s go back to mr. mike's crawfish cornbread recipe. You can have mr. mike's crawfish cornbread using 11 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Mr. Mike's Crawfish Cornbread:
- You need Ingredients
- Take jiffy cornbread mix
- Take small onion, chopped
- Prepare small bell pepper, chopped
- You need jalapeno, diced
- Provide shredded cheddar cheese
- Prepare 8-ounce can corn, drained
- Get (8-ounce) can cream corn
- Use eggs
- Provide crawfish tails, precooked and rough chopped
- Use butter
Steps to make Mr. Mike's Crawfish Cornbread:
- Preheat oven to 350°F.
- In a medium size skillet over medium heat, melt the butter and sauté the onion, bell pepper, and jalapeno until the onions are translucent. Set aside to cool.
- Mix together the cornbread mix, eggs, corn, and creamed corn in a large bowl.
- Stir in the chopped crawfish tails and cheddar cheese. Mix well to combine.
- Stir in the sauteed vegetables and stir to combine.
- Spread the cornbread out in a greased 9x13 baking dish and bake in the oven for 45-55 minutes.
- Allow to cool for 10-15 minutes
The inside is fabulously moist and savory. Hearty enough to be eaten by itself as a meal, even better with Red Beans and Rice. Because there's a full pound of crawfish tails, lots of cheese, onion, peppers and creamed. And it has been a family favorite since that day. You can substitute shrimp if you cant find crawfish.
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