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Lamb karahi
Lamb karahi

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We hope you got benefit from reading it, now let’s go back to lamb karahi recipe. To make lamb karahi you only need 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Lamb karahi:
  1. Get Lamb meat
  2. Use Oil
  3. Provide Onions 2 large
  4. Provide Tomatoes
  5. Use Green chillies
  6. Take Salt
  7. Take Red chilli flakes
  8. You need Coriander powder
  9. Get Cumin powder
  10. Provide Yoghurt
Steps to make Lamb karahi:
  1. Take a wok add 2 cups of water and boiled meat and onions…nw cook it for 10 mins..
  2. Nw let the water dry..add oil..and ginger and garlic paste….and fry it for few mins.
  3. Nw add in tomatoes and again cook it for 5 mins on medium flame…nw add all spices…
  4. After 5 mins add in yoghurt and again mix it completely….add garam masala…green chillies…green coriander leaves….karahi is ready

Afghan Lamb karahi, Karahi gosht, is a traditional lamb dish served in Eid qurban or any other Shinwari Lamb Karahi Recipe in Urdu See how to make shinwari karahi with mutton with step by. Stir in the cooked lamb with all the juice from the meat into the karahi/wok and begin to stir-fry with the tomato masala. Be the first to review this recipe. Recipe by Chefsarah _kamal. a few ingredients, no fuss recipe for succulent, n juicy lamb in a tomato n ginger sauce.

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