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Lamb Kebab
Lamb Kebab

Before you jump to Lamb Kebab recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Probably the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. As soon as you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, however that is not true. Particularly if you make sure the dishwasher is full before starting a cycle. Don’t dry the dishes by using heat, utilize the cool dry or air dry functions to increase the money you save.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let’s go back to lamb kebab recipe. You can have lamb kebab using 13 ingredients and 12 steps. Here is how you do that.

The ingredients needed to cook Lamb Kebab:
  1. Provide 1 teaspoon light soy sauce
  2. Use 1/8 cup oil
  3. Provide 4 cloves garlic
  4. Provide 1 tablespoon ground ginger
  5. You need 1 teaspoon black pepper
  6. Provide 1/2 tablespoon chilli powder
  7. Provide 1/8 teaspoon ground cinnamon
  8. Provide 1/8 teaspoon salt
  9. Prepare 2 seasoning cubes
  10. Prepare Squeeze half lemon
  11. Prepare 300 g Lamb meat
  12. Use 3-4 Green pepper
  13. Use 1 medium sized Onion
Instructions to make Lamb Kebab:
  2. Combine all the spices together
  3. Add soy sauce
  4. Add oil
  5. Squeeze out juice of the lemon
  6. Mix
  7. Combine the lamb meat with the spices. Marinate for at least one hour (i marinated mine for 4 hours)
  8. Soak skewers in cold water for 15 minutes. This will prevent them from burning when grilling the kebab.
  9. Arrange the skewers while the skewers still have some moisture
  10. Grill / barbecue
  11. Halfway through grilling, apply the remaning of the marinade
  12. Kebab are ready when they are well browned. This will consume about 20 minutes.

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