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Before you jump to Milk Tea Cheescake recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
We all know that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we want to do. Going to the gym isn’t something people make time for when they get off from work. We want a tasty, greasy burger, not an equally delightful salad (unless we’re vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. With training you can get all of the nutrients and the physical exercise that you need. Here are some simple ways to get healthful.
Make smart decisions when shopping for groceries. Making good decisions when obtaining groceries means that you’ll be able to eat nutritious meals without a lot of effort. Think for a second: you don’t want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to get home quickly and eat something great. Your home should be stored with healthy foods and ingredients. This makes it easy to have a great meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.
There are a good deal of things that work toward your getting healthy. Not all of them require fancy gym memberships or restrained diets. You can do tiny things each day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Getting as much exercise as you possibly can is another factor. Don’t overlook that health isn’t only about just how much you weigh. You want your body to be powerful too.
We hope you got benefit from reading it, now let’s go back to milk tea cheescake recipe. You can cook milk tea cheescake using 13 ingredients and 11 steps. Here is how you do that.
The ingredients needed to prepare Milk Tea Cheescake:
- Prepare 150 grams Cream cheese
- Get 60 grams Granulated sugar
- Provide 2 Eggs
- You need 80 ml Heavy cream
- Get 20 grams Butter
- Provide 2 tsp Lemon juice
- Get 30 grams Cake flour
- Provide 2 1/2 grams Black tea leaves
- You need Milk Tea Cheese Cream Ingredients
- Provide 50 grams Cream cheese
- Prepare 40 grams Granulated sugar
- Use 40 ml Milk
- Provide 2 1/2 grams Black tea leaves
Steps to make Milk Tea Cheescake:
- Bring the cream cheese and egg to room temperature. Chop the tea leaves into small pieces (not the tea bag).
- Microwave the butter for 30-40 seconds (500-600W) to melt. Preheat the oven to 180°C.
- Make the cake batter. In a bowl, add the cream cheese (150 g) and gently knead it. Add the granulated sugar and blend it in.
- Add 1 beaten egg at a time, mixing together well with each addition.
- Add the heavy cream, lemon juice, and melted butter and mix well. Sift in the flour, and then add in the black tea leaves and blend together with a spatula.
- Lay out a baking sheet in the cake mold and pour in the batter. Bake for 40 minutes in a 180°C oven.
- Make the cream. Heat the milk until just before boiling, turn off the heat and add the black tea leaves (or tea bag). Let it sit for 3 minutes and then strain (take it out).
- Knead the cream cheese (50 g) until soft. Add the granulated sugar and the mixture from Step 7. Mix together well.
- After the baked cake has cooled slightly, remove from the mold, take off the baking sheet, and set it on a cooling rack to cool completely.
- Spread the mixture from Step 8 onto the cake from Step 9.
- Slice it up and serve it on a plate.
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