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Homemade Chai/Tea with Milk ☕
Homemade Chai/Tea with Milk ☕

Before you jump to Homemade Chai/Tea with Milk ☕ recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

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From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is definitely something we can all do, without difficulty. It’s about being practical, usually.

We hope you got insight from reading it, now let’s go back to homemade chai/tea with milk ☕ recipe. You can cook homemade chai/tea with milk ☕ using 4 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Homemade Chai/Tea with Milk ☕:
  1. Prepare Tea leaves (4 tsp)
  2. Get Milk (1 and 1/2 mug)
  3. Provide Water (2 mugs)
  4. You need Sugar (optional)
Instructions to make Homemade Chai/Tea with Milk ☕:
  1. Arrange ingredients. In a pot add water turn on high flame.
  2. Then add tea leaves and let it cook on high flame. When the water boils add in milk while turning the flame low.
  3. When milk boils turn flame low. And place a sieve over a mug/cup. And pour tea/chai in the mug or cup and you can add sugar if you like. I had it sugar free. Serve hot with Tea cake/biscuits or cookies. Enjoy.

Everyone has their favorite masala recipe. Pumpkin spice chai latte made with all natural ingredients: pumpkin puree, almond milk, maple syrup and spices. Lucky for us, masala chai is almost always made with milk and is brewed with milkiness in mind, but before we get to frothing the milk, we need to brew a strongly spiced batch of black tea and sweeten it slightly. A rich homemade chai tea latte that's simple to make. A real deal chai tea latte with real ingredients.

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