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Easy Soy Milk Curry Soup
Easy Soy Milk Curry Soup

Before you jump to Easy Soy Milk Curry Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. Each and every family should start making changes that are environmentally friendly and they must do this soon. The kitchen is a good place to begin saving energy by going much more green.

You may prefer preparing food with your oven, but using a microwave instead will cost you way less money. As soon as you find out it will take 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances will boil water or steam vegetables faster than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, however that is not true. You get the maximum energy savings by totally loading the dishwasher before commencing a wash cycle. By cool drying or even air drying the dishes instead of heat drying them, you can increase the amount of money you save.

The kitchen on its own offers you many small means by which energy and money can be saved. Green living just isn’t that tough. A lot of it is basically making use of common sense.

We hope you got benefit from reading it, now let’s go back to easy soy milk curry soup recipe. To make easy soy milk curry soup you only need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Easy Soy Milk Curry Soup:
  1. Provide Chicken breast (thinly sliced into chunks)
  2. Take Onion (diced)
  3. Use cubes Japanese-style curry roux
  4. Provide Garlic (finely chopped)
  5. Get Ginger (finely chopped)
  6. You need For the soup:
  7. Provide Soy milk (non-flavored)
  8. Use Water
  9. Take Vegetable of your choice:
  10. You need Sweet potatoes (roughly chopped)
  11. Get Burdock roots (roughly chopped)
Instructions to make Easy Soy Milk Curry Soup:
  1. Prepare the ingredients. Feel free to could use your choice of vegetables. I used unpeeled sweet potatoes and burdock roots that I had in the fridge.
  2. Sauté the garlic, ginger, and onion in a pot. When fragrant, add the chicken and continue to sauté until brown.
  3. Add the sweet potato and burdock root to the pot and stir-fry quickly. Add the soup (water and soy milk) and simmer for 10 minutes until the vegetables become tender.
  4. Finally, add the curry roux and season the soup to finish. (I used curry spice in this photo, but using roux is more manageable and easier to adjust the flavor.)
  5. I added a dash of pepper to finish.

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