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Veg. Cucumber Sandwich
Veg. Cucumber Sandwich

Before you jump to Veg. Cucumber Sandwich recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

A massive amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. You can reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn’t that difficult. It’s about being functional, more often than not.

We hope you got insight from reading it, now let’s go back to veg. cucumber sandwich recipe. To cook veg. cucumber sandwich you only need 8 ingredients and 17 steps. Here is how you do that.

The ingredients needed to make Veg. Cucumber Sandwich:
  1. Provide as needed Brown / White bread
  2. You need 2 : Cucumber medium size
  3. Prepare 1 : Onion small grated
  4. Use to taste Salt
  5. Take to taste Black pepper
  6. Take 1 : Capsicum chopped finely
  7. Provide 3 tbsp : Mayonnaise / Malai (i used mayonnaise)
  8. Use 1/2 tsp : Lemon juice :
Instructions to make Veg. Cucumber Sandwich:
  1. Take cucumber peel it and wash it.
  2. Scoop out the seeds from the cucumber and grate it.
  3. Squeeze out the excess water from it by pressing it with hands.
  4. Keep it in a bowl.
  5. Now take onion peel it and wash it, grate it and take out the excess water from it by pressing it with hands.
  6. Keep it in the same bowl with cucumber.
  7. Take both of them in a bowl and add capsicum, salt, black pepper and mayonnaise / malai. Mix well.
  8. Add lemon juice and mix again.
  9. Take 2 bread slices spread mixture on one slice and then cover it with another slice.
  10. Now cut the slice in triangle shape.
  11. Chop of the sides of the bread.
  12. Place it in the fridge for 1/2 hr.
  13. After 1/2 hr take it out of the fridge and serve.
  14. Place it in a plate and serve with ketchup.
  15. Tips :
  16. It can be served immediately also..but tastes just like market bought veg. sandwich when served little cold.
  17. I have used mayonnaise…..if using thick malai….use it fresh…whip it a little with spoon.

Step by step Tomato cucumber Veggie Sandwich. Quick and easy Tomato cucumber Veggie Sandwich for picnic and breakfast. Traditionally, cucumber sandwiches use thin, crisp slices of cucumber with the dark green peel removed. Use a potato peeler or a small, sharp knife to shave off the peel. You can use thick slices or.

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