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Before you jump to Home made Salsa!! recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.
When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. You should also understand that there are foods that you’ll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These kinds of foods are packed with bad fat and also have little or no nutritional value. That is why we are going to be going over the food items that you should be ingesting that will have a beneficial effect on your health.
Also when it comes to having a dessert soon after your meals you should consider having various citrus fruits. Citrus fruits also supply you with vitamin C, along with other vitamins as well as minerals that can help keep you healthy. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.
For people who want to begin living a much healthier life the tips above can help you do that. One thing that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to home made salsa!! recipe. To make home made salsa!! you only need 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Home made Salsa!!:
- You need 5 cups chopped, peeled Tomatoes
- Provide 2 1/2 Cups chopped, deseeded Sweet Peppers
- Provide 2 1/2 Cups chopped Onions
- Prepare 3/4 Cup Cider Vinegar
- You need 1-2 Cloves chopped Garlic
- Use 1 tablespoon chopped Fresh Coriander
- You need 1 teaspoon Salt
- Provide Optional
- Use 1 Cup chopped deseeded Chilli Peppers
- Use 1/2 teaspoon Hot Pepper Sauce
- You need Makes
- You need 3 x1pint Or 6 x 1/2 pint jars full
Steps to make Home made Salsa!!:
- Prepare jars by immersing them in simmering water until ready to use. DO NOT BOIL. Wash lids in hot soapy water, rinse and put to one side.(after washing, I added mine to jars!)
- Combine Tomatoes, Sweet Peppers, Onions, Vinegar, Garlic, Cilantro (Coriander), salt, and, hot pepper sauce and Chilli Peppers if using, into a large saucepan. Bring to the boil over medium to high heat, stirring constantly. Reduce heat and boil gently, stirring often, until slightly thickened. About 10-15 minutes.
- Ladle hot Salsa into hot jars, leaving 1/2” (1cm), headspace. Remove air bubbles and adjust headspace, if needed by adding more Salsa.(the top cut from a 5litre water bottle makes an excellent funnel!), Wipe jars to remove any spillage. Add lids.
- Put filled and sealed jars back into simmering water for 10 minutes. Take out and allow to cool naturally. Shelf life of several months… if it lasts that long!!
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