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Cookie Dough Trifle
Cookie Dough Trifle

Before you jump to Cookie Dough Trifle recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

In general, people have been taught to believe that “comfort” foods are terrible for the body and should be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be perfectly nutritious and good for us to consume. There are a number of foods that really can boost your moods when you eat them. If you feel a little bit down and in need of an emotional pick me up, try some of these.

Some grains are truly wonderful for repelling bad moods. Barley, quinoa, millet, teff, etc are all great for helping you be in a happier state of mind. They can help you feel full for longer too, which can help your mood too. Feeling starved can be awful! The reason these grains are so good for your mood is that they are not hard to digest. They are simpler to digest than other foods which helps kick up your blood sugar levels and that, in turn, improves your mood.

So you see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to cookie dough trifle recipe. You can have cookie dough trifle using 15 ingredients and 5 steps. Here is how you cook it.

  1. Get For cookie dough:
  2. Get 1 1/2 c. (3 sticks) butter, softened
  3. Take 1 1/2 c. packed brown sugar
  4. You need 1 tbsp. pure vanilla extract
  5. Get 3 1/4 c. crushed graham crackers
  6. Use 1 1/2 tsp. kosher salt
  7. Provide 1/3 c. milk
  8. You need 1 1/3 c. mini chocolate chips
  9. Use For whipped cream:
  10. Provide 1 c. mini chocolate chips, plus more for topping
  11. Provide 2 (8 oz.) packages whipped cream, thawed
  12. Use 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
  13. You need For pudding:
  14. Prepare 2 (3.4 oz.) boxes instant chocolate pudding mix
  15. Get 4 c. cold milk
  1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
  2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
  3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
  4. Repeat layers until you've reached the top of the dish.
  5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

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