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Before you jump to Banoffee Pie recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit As Well As Healthy.
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We hope you got insight from reading it, now let’s go back to banoffee pie recipe. To cook banoffee pie you only need 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Banoffee Pie:
- Get whipping cream
- Get full-cream milk
- Get condensed milk
- Prepare dulce de leche
- You need crushed graham crackers
- Provide melted butter
- Use bananas
- Get sugar
- You need vanilla extract
Steps to make Banoffee Pie:
- Mix together the crushed graham crackers and melted butter. Mix well then pour in a springform pan lined with baking paper.
- Press down the crushed graham crackers with a spoon or the butt of a glass to form a cookie base. Then put it in the freezer for 15mins.
- When the base is set, pour the dulce de leche on the base then layer the sliced bananas on top of the caramel. Freeze again for 30mins.
- Whip the cream and sugar (firm peaks) then fold-in the vanilla, condensed milk and full-cream milk.
- Pour the mix into the cookie-caramel-banana base. Even the surface with a spatula then freeze for at least 4 hours or until set.
- If freezing overnight, take the pie out of the freezer down to the fridge for 1 hour before serving for easier slicing and better texture.
- Put whatever toppings you like. Bon appetit.
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