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Red Lentil Soup
Red Lentil Soup

Before you jump to Red Lentil Soup recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Will Certainly Effect Your Health.

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We hope you got insight from reading it, now let’s go back to red lentil soup recipe. To make red lentil soup you only need 17 ingredients and 15 steps. Here is how you achieve that.

The ingredients needed to make Red Lentil Soup:
  1. You need Soup:-
  2. Use Red lentil
  3. Provide Olive oil
  4. Prepare Onion,finely chopped Medium size
  5. Provide Carrot, diced medium size
  6. Take Tomato paste
  7. You need Cumin seed
  8. Take Paprika powder
  9. You need Oregano
  10. Take Black Pepper crushed
  11. Get Red Chilli flakes
  12. Take Salt
  13. You need Water
  14. Provide Paprika Oil:-
  15. You need Olive oil
  16. Provide Paprika powder
  17. Use Red Chilli flakes
Instructions to make Red Lentil Soup:
  1. Heat 1tbsp of olive oil in deep pan over medium heat.
  2. Add 1 medium size finely chopped onion to hot oil,with 1/2 tsp of salt.Saute onion until translucent.
  3. Add 1 medium size chopped carrot and saute for 2-3 minutes.
  4. Add 1 tbsp tomato paste and stir it for a minute.
  5. Now add 1 tsp cumin,1/2 tsp paprika, 1/4 tsp crushed black pepper,1/4 tsp oregano,1/4 tsp dry mint powder,1/4 tsp chilli flakes and saute for few seconds.
  6. Add 1/2 cup red lentil and 4 cups of water.
  7. Add 1 tsp of salt stir well and bring the soup to a boil on high heat.
  8. Soup has come to a boil,reduce heat to medium,cover the pan halfway, and cook for 15-20 minute.
  9. After desired time lentil and carrots are completely cooked.Turn of the heat.Keep soup aside to cool down a bit.
  10. Take a small pan add 1 1/2 tbsp olive oil, 1 tsp paprika,and 1/2 tsp chilli flakes in small sauce pan over medium heat.
  11. The moment you see the paprika starting to bubble, remove the pan from the heat.
  12. Blend the soup in a blender to reach the desired consistency.
  13. Pour the thick,creamy soup in a big bowl.
  14. Drizzle small amount of paprika oil before serving.
  15. Serve delicious creamy soup with bread.

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