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Before you jump to Lentil soup recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Consume.
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We hope you got insight from reading it, now let’s go back to lentil soup recipe. To make lentil soup you only need 18 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Lentil soup:
- Use 1.5 cup green lentil
- Prepare 1 quart broth
- You need 1 medium Vidalia onion
- Get 4 cloves garlic
- Prepare 1 small fresh pablano
- You need 3 small jalapeños
- Take 2 cayenne peppers
- Use 3 medium red potatoes
- Provide 2 medium turnips
- Get 3 cups water
- Prepare balsamic vinegar
- Take juice of 1 lime
- Take salt
- Get pepper
- Use 1/4 cup heavy cream
- Get 4 TSP fresh oregano
- Prepare 4 tbsp extra virgin olive oil
- Provide turnip greens
Steps to make Lentil soup:
- Chop onion and add to hot pan with EVOO and oregano. Sweat down and add hot peppers and garlic.
- Add a little stock and cook through
- Separately cut potatoes and turnips into cubes. Soak in water 20 min to cut starch
- In separate pot, add lentils, rinse through and pour out water. Then add 3 cups water and heat to boil. Turn off heat and set aside.
- Once base is ready add more stock, drain and add potatoes and turnips. You can use vegan or chicken stock.
- Once everything is in pot, add the turnip green and leave to simmer for 1.5 hours.
- Add cream and cook for another 1/2 hour. Add water as needed if it cooks down to much. You can skip cream if you are vegan.
- You can cut anything you don't like, like hot pepperd etc. Serve delicious soup!
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