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Arrabiatta pasta(Vegan Pasta)
Arrabiatta pasta(Vegan Pasta)

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We hope you got benefit from reading it, now let’s go back to arrabiatta pasta(vegan pasta) recipe. To make arrabiatta pasta(vegan pasta) you only need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Arrabiatta pasta(Vegan Pasta):
  1. You need pasta of your choice (vegan or gluten-free)
  2. You need Oil
  3. Provide Garlic
  4. Prepare Onions
  5. Take basil
  6. Provide spicy italian herb mix
  7. You need Tomato sauce
  8. Provide cherry Tomatoes
  9. You need Water
  10. Prepare Sabji Masala
Steps to make Arrabiatta pasta(Vegan Pasta):
  1. Heat oil in a pan. Add oil, garlic, and onion. Cook until onions are translucent and garlic is fragrant for a couple minutes.
  2. Add diced tomatoes tomato sauce, basil and spicy Italian herb mix. Add in the pasta and water. Stir to combine and make sure pasta is submerged in liquid.
  3. Cook for for 5-8 minutes. Cover it with lid.
  4. Keep Stirring if required. Once done Switch off the heat.
  5. Serve with dip or sauce of your choice.

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