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Vegan tuna spaghetti
Vegan tuna spaghetti

Before you jump to Vegan tuna spaghetti recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

Many men and women do not fully grasp that the foods you decide on can either help you to be healthy or can adversely effect your health. One of the foods you should be avoiding is any kind of foods you get at a fast food location. These sorts of foods are filled with bad fat and also have almost no nutritional value. That is why we are going to be going over the healthy foods that you should be eating that will have a good effect on your health.

In addition when it comes to having a dessert after your meals you should consider having various citrus fruits. Citrus fruits also supply you with vitamin C, together with other vitamins and minerals that can help keep you healthy. One desert that I have always loved is orange pieces mixed together with shredded coconut and mixed together with a mild honey dressing.

For those of you who want to begin living a more healthy life the tips above can help you do that. One thing that you ought to actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to vegan tuna spaghetti recipe. To make vegan tuna spaghetti you need 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Vegan tuna spaghetti:
  1. You need Slim spaghetti
  2. Provide Tomatoes
  3. Use Red onions
  4. Use Red pepper
  5. Get Green pepper
  6. Get Carrot
  7. Prepare Spring onion
  8. Take Garlic
  9. Prepare Ginger
  10. Provide Tuna flakes
  11. Take Veg oil
  12. Provide Seasoning
  13. Provide Curry powder
  14. Use to taste Salt
Steps to make Vegan tuna spaghetti:
  1. Per boil the spag with water and small veg oil, the oil helps so the spag won't stick together allow to boil, seive n set aside
  2. Blend or grate green and red pepper, garlic, ginger, spring onion.. I pounded mine 😊. Then slice red onion in tiny pieces
  3. Heat oil in pan, add onion allow to fry for 30sec then add pepper n some water, cover n let it cook
  4. Add turmeric, curry, seasoning, salt, tuna flakes and salt to taste, allow to cook well if the water dries up add little coz u need water to cook the spag to it can be soft
  5. Add spag to the pot, stir all together cover it, leave for few minute n yeahhh the food is ready, garnish with cucumber slice

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