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We hope you got benefit from reading it, now let’s go back to one pot pasta with broccoli recipe. You can have one pot pasta with broccoli using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make One pot pasta with broccoli:
- Prepare olive oil - with some more to drizzle on at the end
- You need garlic cloves, peeled and crushed
- Get capers
- You need broccoli, chopped into small chunks - about 250g
- You need Zest of 1 lemon
- Provide Juice of 1/2 lemon
- Use Salt and pepper
- Take vegan/ veggie stock
- Provide butter/ vegan butter
- Use Enough dried pasta eg farfalle or penne or orecchiette for 2 people - you can use fresh pasta and tweak the timing
- Prepare Parmesan or veggie parmesan, grated
- Get rocket
- You need fresh basil, finely chopped
- Take fresh parsley, finely chopped
- Provide Some chilli flakes
Steps to make One pot pasta with broccoli:
- Heat 1 tbsp of the oil in a large, flat-ish pan (with a lid for later). Sauté 3 of the garlic cloves until golden and fragrant.
- Add the capers, broccoli and 1/2 of the lemon zest. Add a few grinds of pepper and a generous pinch of sea salt. Cook for about 4 mins.
- Add the stick and butter. Bring to a simmer and cook until the broccoli starts to soften- for about 5 mins.
- Stir in the pasta and about 1 tbsp of grated parmesan. Add a pinch of salt. Turn the heat to medium and cover. Cook for 12-15 mins depending on the pasta. If you use fresh pasta, add the pasta later.
- Meanwhile mix the rocket, herbs, the last garlic clove and the rest of the lemon zest. When the pasta is cooked, stir the leaves and the chilli flakes in. Grate over some more parmesan.
- To serve, drizzle some olive oil over the pasta and add the lemon juice. Enjoy 😋
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