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Fried Catfish
Fried Catfish

Before you jump to Fried Catfish recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Eat Are Going To Effect Your Health.

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We hope you got insight from reading it, now let’s go back to fried catfish recipe. To cook fried catfish you need 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Fried Catfish:
  1. Use 1 lb catfish(4-6 fillets)
  2. Prepare 1 cup milk
  3. You need 2 tbsp vinegar
  4. Prepare 3/4 cup cornmeal (finely ground)
  5. Prepare 1/2 cup ap flour
  6. Use 1 tsp garlic powder
  7. Prepare 1 tsp black pepper
  8. Take 1 tsp paprika
  9. Take 1/2 tsp cayenne
  10. You need 1/4 tsp celery salt
  11. Prepare 1 salt
  12. Provide 1 oil for frying
Instructions to make Fried Catfish:
  1. Heat 1/2" oil in cast iron skillet to 350*
  2. Soak fish in milk and vinegar while oil is heating
  3. In medium bowl, combine cornmeal, flour and spices
  4. Remove fish from milk, sprinkle with salt and dredge in flour mixture
  5. Shake off excess breading and lay in oil
  6. Fry for 2-3 minutes (until golden brown); flip and fry another 2-3 mintues
  7. Drain on paper towels

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