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Before you jump to Fried Catfish recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Eat Are Going To Effect Your Health.
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We hope you got insight from reading it, now let’s go back to fried catfish recipe. To cook fried catfish you need 12 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Fried Catfish:
- Use 1 lb catfish(4-6 fillets)
- Prepare 1 cup milk
- You need 2 tbsp vinegar
- Prepare 3/4 cup cornmeal (finely ground)
- Prepare 1/2 cup ap flour
- Use 1 tsp garlic powder
- Prepare 1 tsp black pepper
- Take 1 tsp paprika
- Take 1/2 tsp cayenne
- You need 1/4 tsp celery salt
- Prepare 1 salt
- Provide 1 oil for frying
Instructions to make Fried Catfish:
- Heat 1/2" oil in cast iron skillet to 350*
- Soak fish in milk and vinegar while oil is heating
- In medium bowl, combine cornmeal, flour and spices
- Remove fish from milk, sprinkle with salt and dredge in flour mixture
- Shake off excess breading and lay in oil
- Fry for 2-3 minutes (until golden brown); flip and fry another 2-3 mintues
- Drain on paper towels
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