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Catfish Stew
Catfish Stew

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We hope you got benefit from reading it, now let’s go back to catfish stew recipe. You can have catfish stew using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Catfish Stew:
  1. You need 1 kg catfish
  2. Get 5 fresh tomatoes
  3. You need 5 fresh pepper
  4. Take 4 tatashe
  5. You need 1 onions
  6. Provide 1 cksp Veg Oil
  7. You need 2 knorr cube
  8. You need 1 tsp crushed garlic & ginger
  9. You need to taste salt
Steps to make Catfish Stew:
  1. Wash catfish with warm water and set aside
  2. Blend tomatoes, tatashe, onions, pepper and garlic/ginger but don't over blend the paste
  3. Heat up pot and add vegetable oil, once its hot add the tomatoes paste and fry; once the paste is fried through add cat fish and a little water, simmer for about 15mins on low heat.
  4. Once you are sure that the catfish is cooked through add salt and knorr cube, gently stir so you can scatter the fish. allow it cook for another 5mins on low heat and turn off heat
  5. Serve with white rice

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