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Before you jump to Cordon bleu recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Eat.
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We hope you got insight from reading it, now let’s go back to cordon bleu recipe. You can have cordon bleu using 14 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Cordon bleu:
- Take Chicken breasts
- Take Swiss cheese
- Take ham
- Use Cans of cream of mushrooms
- Get heavy whipping cream
- Use Garlic salt
- Take Pepper
- Provide Parsley
- Take Fetticini
- Take Butter
- Prepare Paprika
- Get All purpose flour
- Prepare White wine
- Use Chicken bullion
Steps to make Cordon bleu:
- Pound chicken if too thick then season with garlic salt, pepper and parsley. Place ham and cheese in the middle then rool use toothpicks to hold in together. Mix paprika, flour and bread crumbs for the breading.
- Heat the butter on a large skillet medium heat cook until brown then add bullion and white wine then let it simmer for about 30 mins reduce the heat to low. Make sure that the chicken is not pink anymore and nis coming out of itomore juices
- Remove toothpicks and transfer in a container or platter. Wisk cornstarch and whipping cream into a small skillet then add cream of mushroom until then pour over your chicken or how ever you want it
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