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Salted Caramel Apples
Salted Caramel Apples

Before you jump to Salted Caramel Apples recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us have been trained to believe that comfort foods are bad and should be avoided. But if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be completely healthy and it’s good for you to eat them. There are a number of foods that actually can boost your moods when you consume them. If you seem to be a little bit down and you’re needing an emotional pick me up, try a number of these.

If you would like to battle depression, you should eat some cold water fish. Cold water fish like tuna, trout and wild salmon are rich in DHA and omega-3 fats. These are two things that improve the quality and the function of your brain’s grey matter. It’s the truth: eating tuna fish sandwiches can actually help you battle your depression.

Now you realize that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try a few of these hints instead.

We hope you got benefit from reading it, now let’s go back to salted caramel apples recipe. You can have salted caramel apples using 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Salted Caramel Apples:
  1. You need 14 ounces Wertgers soft caramels
  2. Use 2 tablespoons cream
  3. Prepare sticks Wooden pops I keep
  4. You need Fine sea salt for sprinkling
  5. You need Woofen
Steps to make Salted Caramel Apples:
  1. Wash off any wax if on apples, dry well and refrigerate until cold
  2. Melt caramels and cream in the microwave until smooth
  3. Remive stem from each apple and insert the popsicle stick
  4. Holding stuck dio each apple in caramel to coat. Use a knife to remive excess from the bottom letting it drip back into bowl
  5. Place on non stick foil, sprinkle lightly with salt, refrigerate until set.

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