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Chocolate chip pumpkin muffins
Chocolate chip pumpkin muffins

Before you jump to Chocolate chip pumpkin muffins recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us think that comfort foods are terrible for us and that we ought to avoid them. However, if your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to eat them. There are some foods that, when you eat them, may improve your mood. If you seem to be a little bit down and you need an emotional pick me up, try several of these.

Put together a trail mix from seeds and/or nuts. Your mood can be raised by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because these nuts are loaded with magnesium, which helps to boost serotonin production. Serotonin is a feel-good substance that tells the brain how to feel at any given moment. The more of it you have, the better you are going to feel. Not just that, nuts, specifically, are a terrific protein source.

See, you don’t need to stuff your face with junk food when you wish to feel better! Try some of these tips instead.

We hope you got insight from reading it, now let’s go back to chocolate chip pumpkin muffins recipe. To make chocolate chip pumpkin muffins you need 14 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Chocolate chip pumpkin muffins:
  1. Prepare all-purpose flour
  2. Prepare whole wheat flour
  3. Use baking soda
  4. Use baking powder
  5. Take pumpkin puree
  6. Get salt
  7. Get Coconut oil, melted
  8. Prepare plain yoghurt
  9. Use vanilla extract
  10. You need eggs
  11. Use brown sugar
  12. You need ground cinnamon
  13. Take pumpkin pie spice
  14. Use chocolate chips
Instructions to make Chocolate chip pumpkin muffins:
  1. Preheat oven to 175°F fan forced or 350 Fahrenheit.
  2. Line a 12 muffin tray with liners. Set aside
  3. In a large mixing bowl, whisk together the dry ingredients.
  4. Add chocolate chips. Reserving some for top of muffins.
  5. In another mixing bowl. Mix together the wet ingredients. Add the brown sugar. Mix well
  6. Stir the wet ingredients into the dry ingredients. Mix until combined. DO NOT OVERMIX.
  7. Scoop batter I not prepared muffins pan. Put chocolate chips on top of each muffin.
  8. Bake for 18 - 22 minutes or until cake tested comes out clean. L
  9. Let cool in pan then transfer to wire rack. Enjoy warm or cold.

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