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Banana Spice Muffins
Banana Spice Muffins

Before you jump to Banana Spice Muffins recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Will Certainly Effect Your Health.

The one thing that some of you may already know is that by eating the right foods can have a massive effect on your health. Its also wise to comprehend that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are filled with bad fat and also have little or no nutritional value. This is why we are going to be going over the food items that you should be consuming that will have a beneficial effect on your health.

In terms of sitting down to dinner you should also think about lean proteins and fish such as salmon. You will recognize that salmon is also full of Omega-3 and various other nutrients. Now when you choose to have a steak for supper one thing you should remember is that 3 ounces will present you with all the protein you will need for the day. To be able to reduce your fat intake you should cut off any noticeable fat before you cook the meats.

If you decide that your health is important to you, you should take these tips to heart. Also if you remove all the processed foods that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to banana spice muffins recipe. To cook banana spice muffins you only need 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana Spice Muffins:
  1. Take overripe bananas
  2. Take Yellow Cake Mix
  3. Use water
  4. Get vegetable or preferred oil
  5. Use eggs
  6. You need baking soda
  7. Take small box instant pudding - I use pumpkin spice, only available between Thanksgiving and Christmas
  8. Take chopped pecans (optional)
  9. Take golden raisins (optional)
Steps to make Banana Spice Muffins:
  1. Preheat oven to 350°F
  2. Line muffin pan with liners or spray with non-stick spray
  3. Mash overripe bananas with tsp baking soda, set aside
  4. Mix yellow cake mix as directed, adding one small box of instant pudding mix of your choice (vanilla, pumpkin spice, chocolate, etc.)
  5. Stir in banana mixture and optional pecans or raisins
  6. Pour into pan (muffin or bundt cake)
  7. Bake muffins 16-20mins, bundt cake 30-35mins or until toothpick inserted comes out clean
  8. Allow to cool and frost, if desired. These will be very moist, recommend only loosely covering. You may also put crumble on top before baking. If you cannot find pumpkin spice pudding but want these spicey, add 1-2tsp of pumpkin pie spice to your vanilla pudding mix as you add to cake mix.

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