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Before you jump to Pork Chops with Apples and Stuffing recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Eat.
With regards to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. Its also wise to realize that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will find that the nutrition in these types of is non existent and the unwanted effects will be really bad. In this post we shall be going over foods that you need to be eating that can help you stay healthy and balanced.
Now when it comes to the main food items that you’ll have for dinner, you might want to make sure you are eating plenty of fish, especially salmon, and lean protein. You will find that salmon is also rich in Omega-3 and various other nutrients. And when it comes to lean protein, you should keep in mind that you only need to have about 3 ounces to get your daily requirements. Additionally before cooking your steak you really need to trim the fat that you can see from it to keep from eating extra fat.
For those who want to start living a much healthier life the tips above can help you do that. The pre packaged highly processed foods that you can get in any store is in addition not good for you and instead you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let’s go back to pork chops with apples and stuffing recipe. To cook pork chops with apples and stuffing you need 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Pork Chops with Apples and Stuffing:
- Prepare apple pie filling
- Take boneless pork chops
- You need chicken flavored stuffing
- Prepare hot water
Steps to make Pork Chops with Apples and Stuffing:
- Spray bottom of baking dish. Spread apple pie filling out on the bottom of the dish. Top with pork chops.
- Measure water for stuffing in a large measuring cup. Pour stuffing in with the water and let sit until water is absorbed.
- Spread stuffing out on top of pork chops.
- Bake @350 for 40 min.
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